Tag / fitz’s
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Empty Chairs At Empty Tables
Shawarma King was my coping mechanism during junior year. In the midst of what felt like living hell, I found an island of solace within the yellow walls and simple wooden chairs of this beautiful restaurant. Every Thursday, after starting the day with 10 a.m. class and ending at 6 p.m. with a lab section,…
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St. Louis’s Identity, Told Through Food
Food has long held greater significance than the nutrition it provides. From sharing a meal around a dinner table, to adventuring to new neighborhoods to try out a famous restaurant, food provides a way for Wash U students to connect with one another and the city they now call home. Perhaps most significantly, food serves…
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